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Ravioli

At Foglia we make our pasta with the best quality ingredients that we can find featuring local farms and suppliers whenever possible. 100% hard durum wheat semolina, free-range eggs, local produce and imported Italian cheeses.

Ricotta Ravioli

Ricotta, Parmigiana Reggiano, roasted garlic, roasted walla walla onion, lemon and fresh herbs.

Power Greens Ravioli (Vegan)

Fresh local kale, spinach, collard greens, Swiss chard, celeriac, roasted garlic and fresah herbs

Wild Mushroom Ravioli

Local chanterelle, lion's mane, maitake, oyster, shiitake, porcini, Parmigiano Reggiano, ricotta, fresh herbs

Dungeness Crab Ravioli

Oregon Coast dungeness crab, ricotta, roasted garlic, lemon, chives

Italian Sausage Ravioli

Carlton Farms Pork, Parmigiano Reggiano, fresh herbs, spices

Black Truffle Ravioli

Oregon black truffles, black garlic, Parmigiano Reggiano, ricotta, fresh herbs

Beef Brisket Ravioli

St. Helen's NW grass-fed beef, soffritto, local pino noir, Parmigiano Reggiano, fresh herbs

Butternut Squash Ravioli

Roasted butternut squash, mascarpone, orange, sage